Lyre's Aperitif Dry on Ice Drinking an Aperitif Dry on ice is like giving your mouth a little gift. Raising it to your lips, your mouth experiences the subtle lifted citrus notes and fresh herb flavours. Your mouth is refreshed, it is cleansed, it is grateful. View Recipe
Lyre's Geppetto A zingy, zesty cocktail using Absinthe, Dry London Spirit and Aperitif Rosso and named Geppetto. With no Mrs. Geppetto on the scene and no Tinder back then, he had to carve his only son out of wood. View Recipe
Lyre's Pink Gin Fizz This particular cocktail is so jolly English, if it was a living thing it would look like a cross between the Queen's favourite Corgi and Wimbledon centre court. It squashes Dry London spirit, Elderflower tonic and Orange blossom politely together. View Recipe
Lyre's Summer Spritz With hints of orange, elderflower and passionfruit fluttering about like butterflies in a meadow of tonic, this incredibly refreshing drink tastes absolutely nothing like chewing gum. View Recipe
Lyre's Spritz #2 Pitcher Take Dry London Spirit, add Italian Orange then drizzle with soda, and you too will be Puttin' on the Spritz. But, it's even better because it's in a pitcher. View Recipe
Lyre's Absinthe & Lemonade One night I imbibed an excess of Absinthe, hallucinated I was a toad and would not stop licking myself. These days I enjoy a Lyre's Absinthe & lemonade (wormwood free of course). It's a superb pre-dinner pick me up: All the fun, without the fairies. View Recipe
Lyre's White Cane Collins I took a summer sojourn from the pirate life, I uncovered a bounty worth its weight in doubloons and perfect for any summer gathering. When life gives you lemons, make a White Cane Collins, savvy? View Recipe
Lyre's Festive Mimosa It's a little sweet, but not sickly, and beautifully balanced by the combination of Dry London Spirit and sparkling wine. So good it almost makes Uncle Terry's dad jokes bearable. View Recipe
Lyre’s Whiskey Sour This is a concoction for those who like things a little sour, but always with a cherry on top. View Recipe
Lyre's Clover Club Like many of the pre-Prohibition stalwarts, the Clover Club was rediscovered, and is rightfully considered a classic, with the combination of egg whites, raspberry syrup and fresh raspberries making for a delightfully fruity treat. View Recipe
Lyre's London Dry Collins This refreshing, lemony cocktail has been imbibed on the beaches, the seas and the fields of Britain and its far-flung colonies since Winston was in short pants. View Recipe
Lyre's Jungle Bird Like the Dove I met in Florence with dreams of seeing America. He made it as far as Portugal before his life was cut wistfully short by a particularly spotless window. A toast to my favourite aperitif and my would be Americano. View Recipe
Lyre's Lynchburg Lemonade Originally created in the 80's, this American whiskey highball pays homage to the distillery to where it was arguably was created, in Lynchburg Tennessee. Some have strong opinions on that. View Recipe
Lyre's Highland Sour Championed by British sailors the humble whisky sour lives on as the perfect blend of sweet and sour. The lemon juice was once used to combat scurvy, but we use it for that buoyant citrus flavour. Don't forget the maraschino cherry. View Recipe
Lyre's Peach Smash This beverage's bouquet is brimming with the rich, dark flavour of the Highland Malt, the herbal note of mint, the subtle citrus of lemon, and the freshness of a peach. Keep the ice on hand, this party pleaser is set for a few rounds. View Recipe